The Clean Fifteen is a list of foods that were found with the least amount of pesticide residue, therefor being the safest to buy conventional. (This does not explain what foods are most commonly subjected to genetic modification)
1. Onions
2. Sweet Corn
3. Pineapple
4. Avocado
5. Asparagus
6. Sweet Peas
7. Mango
8. Eggplant
9. Cantaloupe (domestic)
10. Kiwi
11. Cabbage
12. Watermelon
13. Sweet Potatoes
14. Grapefruit
15. Mushrooms
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